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Cooking

Precise temperature is a hot topic for cooks in both residential and commercial settings.  Whether it's baking in the oven, cooking on the range top, or frying in oil, the success of the dish depends on temperature.

Industry-leading electric and gas cooking technologies are complex systems. They need controls that are thoughtfully engineered for performance, ease of integration, reliability, energy efficiency, and trouble-free maintenance.

So many kinds of controls factor into cooking applications, and Robertshaw® expertly designs them all: thermostats, regulators, gas valves, infinite switches, limit controls, burners, and complementary components. Each one is as uncompromising as the original equipment manufacturers who use them in commercial and residential cooking applications for kitchens around the world.

Rely on the original Robertshaw - Simply the Right ChoiceTM for industry-leading electric and gas cooking technologies.